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Gastronomic
restaurant, completely renovated.
Food cooked by the owner.
He offers his fish specialities, and dishes which he learned to prepare
in famous
Parisian restaurants such as la Tour d'Argent, the Ritz, the Crillon, le
Grand Vefour and the Louis 13.
- Banquets, Wedding
receptions, First Communion celebrations
and catering services.
- open every day except during the month of February
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